Delivering processing equipment solutions for the seafood industry for years, we provide turn-key solutions for fish, shellfish, mollusks and crustaceans. From installation to commissioning, we offer maximum return on investment.


applications

    • Fillets (packed/vacuum-sealed)

    • Crab

    • Lobster

    • Shrimp

    • Mussels

    • Clams

 

OUR TECHNOLOGIES

Spiral Freezers

Our hygienically designed freezers and chillers ensure the highest in food safety standards. From raw to cooked seafood, potential bacterial harborage points are eliminated.

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Spiral Immersion System™

A revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.

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Carton Freezers

Utilizing MultiPass Air Flow Technology, our carton freezers provide true counter-flow heat transfer. This ensures each carton exits at the same temperature irrespective of its shelf position.

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End-to-End

With over 60 years of experience in the seafood industry, we cover turn-key seafood processing lines including installation and commissioning.

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Conveyance / Product Handling

Custom design and build for raw and RTE seafood products including sanitary conveyors, picking table and shell waste management.

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Thermal Solutions

Wide range of cooking and heating solutions such as steam cookers, batch and continuous sous vide cooking systems.

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